01_Soya Hellas factory Psachna 3
02_Cereal silos Psachna
03_Bottling plant
04_Margarine production
05_Oilseeds extraction plant

01_Soya Hellas factory Psachna 3 thumbnail
02_Cereal silos Psachna thumbnail
03_Bottling plant thumbnail
04_Margarine production thumbnail
05_Oilseeds extraction plant thumbnail

The company’s main industrial facilities, operating since 1979, are located in Psachna Evia, at the Northern Evian Gulf.

The Psachna premises are certified according to the following standards: BRC – Global Standard for Food Safety, ISO 22000 (HACCP), ISO 9001 and ISO 14001 and operate with vertically integrated production processes, which include:

  • oilseeds extraction plant: production of soybean meal, sunflower meal and the respective crude soybean oil and sunflower oil
  • refineries for seed oils, tropical oils, lauric oils, olive oil and olive pomace oil
  • bottling lines for seed oils
  • bottling lines for olive oil and olive pomace oil
  • production of PET bottles
  • production and packaging of margarines and vegetable fats
  • production of hydrogenated and interesterified oil
  • production of lecithin

The factory’s port installations are able to accommodate vessels up to Panamax size and are equipped with state of the art pneumatic and mechanical equipment for loading and unloading of oilseeds, grains, soybean meal and oils.

The skilled and qualified staff of the R&D and the Quality control departments, supported by the plant’s chemical laboratory, perform continuous quality controls and develop new products in order to satisfy our clients’ production needs.